Events

December 2024

18/12/2024
11:45 am - 3:00 pm
Oak Barn Bar and Restaurant, Burgess Hill West Sussex

You can expect a lovely Christmas lunch at the Oak Barn. Details and a menu have been circulated on the email ring but is shown again below. Booked by Jeff Deere.

Attached is the Christmas menu and would like members who have registered to make their choices and send this information to me by Friday November 8th.
Name
Starter
Main Course
Pudding
The cost of the lunch is £39.95 per person and members have already paid a deposit of £10.00. We will need to collect the remaining balance of £29.95 per person by the 6th December. Please pay directly into our Brighton Morgan Bank Account:
Morgan Sports Car Club
Metro Bank
23:05:80
A/C 44566583
Funds for staff tips have already been received and this will be settled on the day by the Morgan Social Team. Payment for bar drinks, wine and teas / coffee are not included in this price and must be paid at the point of purchase. Please note that the price is for the set menu and cannot be changed if you want fewer courses.
Please arrive at 12 noon on the day and have a drink at the bar ( please remember to pay and not add to the Morgan account). We will sit down at 12.30 on three tables where place names and menu choices will be set out. Jann Robinson our MSCC chairwoman will be joining us and will say a few words about her role.  At 12.45 staff will start to serve lunch.
Please keep to the menu and payment dates to ease administration and payments to the Oak Barn.
There is plenty of free parking and we hope you will find the venue very welcoming and festive. If anyone wants a quick round of Golf before or after lunch then they are most welcome !!!!.
A list of members attending will be sent by separate email.
Regards

The Morgan Social Team

Christmas Party Lunch Menu


Roasted Root Vegetable Soup (v)
With vegetable crisps & artisan baguette

Brie & Cranberry Tartlet (v)
With mixed leaves & balsamic dressing

Smoked Salmon Roulade
Rolled with cream cheese & chive, served with brown bread, lemon dressed mixed leaves & lemon & dill gel

Brandied Chicken Liver Pate
Served with toasted bread, red onion marmalade & port gel

Prawn & Avocado Stack
Served with mixed leaves, lemon dressing, lemon gel, avocado mousse & brown bread

Sautéed Wild Mushrooms (v) 
On toasted brioche with a pinot grigio & tarragon sauce
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~

Roast Sussex Turkey
Served with pork, sage & onion stuffing, pig in blanket,
 Yorkshire pudding, cauliflower puree & rich gravy

Roast Sirloin of English Beef
 With a Yorkshire pudding, sweet potato puree & rich gravy

Roast Loin of Pork
With pork, sage & onion stuffing, Yorkshire pudding, crackling, apple puree & rich gravy

Slow Cooked Lamb Shank
Served with mashed potato, honey glazed carrot & parsnip, sweet potato puree & redcurrant jus

Herb Crusted Haddock
With crushed new potatoes, herb oil & a herb butter sauce

 Roasted Squash & Chestnut Mushroom Nut Loaf (v)
With roasted new potatoes, Yorkshire pudding, gravy & sprouts with caramelised onion

 

ALL ROASTS are served with duck fat roast potatoes & maple glazed carrot & parsnip. With side dishes of cauliflower cheese, sprouts with smoked bacon & chestnuts & seasonal vegetables (V options available)

~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~

Traditional Steamed Christmas Pudding
Served with brandy custard

Baileys Crème Brulee
   With a gingerbread biscuit, chantilly cream & mixed berries

Chocolate Brownie
Served warm with chocolate sauce & vanilla ice cream

Apple & Sultana Strudel
With vanilla ice cream, raspberry gel & mixed berries

Ginger & Orange Profiteroles
Topped with chocolate ganache & served with mixed berries & chocolate soil

Oak Barn Cheese Plate
With maple walnuts, muscat grapes & water biscuits

~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~

£39.95 (including crackers)

For more info, pictures, & pre order forms please visit oakbarnrestaurant.co.uk

 

 

 

 

January 2025

12/01/2025
12:00 pm - 4:00 pm
The Bent Arms, Lindfield West Sussex

Gathering at The Bent Arms, Lindfield RH16 2HP for a rather different noggin – Sexmog Members are invited to sing, dance or display whatever talents they may have (in the best possible taste) for the delectation and delight of the assembled Members.

As I have been asked to coordinate the entertainment, if you haven`t let me know your contribution yet please so so by the end of November. Remember ” anything goes” We are hoping for a fun filled afternoon.

Please reply directly to Marilyn Neary at marilynjn03@gmail.com
In addition, weather permitting, we will have the postponed Lindfield Walk.

February 2025

11/02/2025
11:45 am - 3:30 pm
Langham Hotel, Eastbourne Sussex

Lunch and a talk by Sue Hicks, “Growing Old Disgracefully” at the Langham Hotel, Eastbourne BN22 7AH. Details to follow.

April 2025

27/04/2025 - 23/05/2025
All Day

The opportunity to show off your Morgan with many other classics whose owners will also exercise them that day. Details to come.

27/04/2025
10:00 am - 4:00 pm
Cafe at Perryhills Orchard, Hartfield

This is the day to dust off your Morgan (or other classic) and show it off, together with lots of other cars awakened from their winter hibernation. (Of course, the best thing is to keep it taxed and used all through the winter).

As well as a run, to be chosen, we shall gather at

Perryhill Farmshop and Tea rooms
Edenbridge Road
Hartfield. TN7 4JJ
for tea, hot chocolate etc.
Organised by the magnificent Marilyn and David Neary, who will give further details closer to the time

 

May 2025

Sexmog Dorset Break at The Grange Oborne near Sherbourne DT9 4LA

Additional rooms are now available. Please contact Jeff Deere for details.

June 2025

08/06/2025
12:00 pm - 3:30 pm
Haywards Heath Golf Club, Lindfield West Sussex

Heading says it all! Details to follow.